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Posts Tagged ‘kale’

We’ve had more luck with our seed raising this year, and last week I transplanted a whole pile of seedlings out into the garden. The beds are looking pretty bare at the moment, but we have a huge crop ahead of us: Carrots Silverbeets Turnips Snow peas Sugar snap peas Peas Leeks Beetroots Spring onions [...]

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It’s surprising how much can be grown during a Sydney winter. With no frosts (at least near the coast), and less bugs, we’re getting plenty out of the garden each week. The chinese cabbages are my current pride and joy. These grow very quickly, and are just about ready to be harvested. They have, however, [...]

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The obvious milestone for starting a new vege garden is the first harvest, straight from the garden to the plate. While everything grew rapidly during autumn, the cold snap over the last week has definitely slowed things up. Still, this was a good week for home-grown food: Last Sunday: a handful of tuscan kale, sauteed [...]

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