spring onions

Autumn seedlings are in the ground

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Purple sprouting broccoli seedling

We’ve had more luck with our seed raising this year, and last week I transplanted a whole pile of seedlings out into the garden. The beds are looking pretty bare at the moment, but we have a huge crop ahead of us:

  • Carrots
  • Silverbeets
  • Turnips
  • Snow peas
  • Sugar snap peas
  • Peas
  • Leeks
  • Beetroots
  • Spring onions
    • green
    • red
  • Kale
    • green
    • tuscan black
    • red russian
  • Broccoli
    • purple sprouting
    • di cicco
    • romanesco
    • chinese (broccolini)
  • Cabbages
    • mini
    • chinese
    • red
    • sugarloaf

That should keep us going for a while! This time around, I’ve avoided mass planting, and have instead mixed everything together (except the root vegetables). Hopefully I’ve got the spacing right, but only time will tell…

Bright red radishes

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Bright red French breakfast radishes

These French breakfast radishes are super cute! Baby-sized and bright red, these are ready for the picking. They are also one of Miss P’s favourites.

We’ve got plenty of other root crops in the ground at the moment, some fast-growing but most taking their time:

  • beetroots
  • heirloom radishes (various colours)
  • heirloom carrots (various colours)
  • daikon
  • onions (various)
  • turnips
  • spring onions
  • leeks
  • shallots
  • potatoes (going in soon)